Aglio rosso di Sulmonoa is a hardneck creole garlic that contains 10 to 14 cloves per bulb. From the area of Sulmona in the region of Abruzzo Italy, this garlic is touted as the best in the world. The secret ingredient in authentic Italian cooking.
Aglio rosso di Sulmonoa is a hardneck creole garlic that contains 10 to 14 cloves per bulb. From the area of Sulmona in the region of Abruzzo Italy, this garlic is touted as the best in the world. The secret ingredient in authentic Italian cooking.
